Which organ is responsible for the descending of Qi in Traditional Chinese Medicine?

In Traditional Chinese Medicine (TCM), the organ primarily responsible for the descending of Qi is the Stomach. The Stomach plays a crucial role in digestion and is viewed as the origin of the post-heaven Qi, which is derived from the food and fluids we consume. Its function facilitates the transformation and transportation of nutrients, ensuring that Qi can descend appropriately.

The Stomach's ability to descend Qi is foundational for maintaining the proper flow of energy (Qi) throughout the body. When the Stomach is functioning well, it helps ensure that the Qi descends smoothly and supports the overall balance of the body’s energies. If the Stomach is not functioning optimally, it may lead to symptoms such as bloating, nausea, or other digestive issues that indicate an obstruction in Qi flow.

The other organs mentioned have different roles or effects in TCM but are not primarily associated with the descending of Qi. For instance, while the Heart is crucial for circulating blood and governing Shen (spirit), the Spleen is primarily involved in the transformation of food into Qi and blood, and the Kidney's role is more aligned with storing essence and governing water metabolism. Therefore, the specific responsibility for Qi descent is distinctly attributed to the Stomach.